The waitress set a bottle of ketchup on the table. I looked at the burger. Plain in appearance, a slice of tomato and a sheaf of iceberg lettuce on the plate to be added to burger and bun. At first glance, it seemed to cry out for a dollop of ketchup for moisture's sake, but I decided to taste the burger first. There would be no need for ketchup. The burger was char-broiled crispy on the outside, as per my medium-well order. Inside, gorgonzola cheese was worked into the beef, along with Worcestershire sauce. Moist and flavorful in a way that I would not want any old Heinz to mask.
The waitress set a bottle of ketchup on the table. I looked at the burger. Plain in appearance, a slice of tomato and a sheaf of iceberg lettuce on the plate to be added to burger and bun. At first glance, it seemed to cry out for a dollop of ketchup for moisture's sake, but I decided to taste the burger first. There would be no need for ketchup. The burger was char-broiled crispy on the outside, as per my medium-well order. Inside, gorgonzola cheese was worked into the beef, along with Worcestershire sauce. Moist and flavorful in a way that I would not want any old Heinz to mask.
